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Peanut Butter Brownies

“Peanut Butter Brownie Cups, made in muffin cups, are a year-round treat, and they’re especially convenient to take along on picnics,” says Joyce Gibson of Rhinelander, Wisconsin. Skip links
3 Servings - 30 min - tasteofhome.com
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Servings:3  | Calories:1225 | Total Fat:63g  | Chol:249mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 63g
97 %
Sat Fat 28g
140 %
Total Carb 155g
52 %
Fiber 4g
16 %
Sugars 143g
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Cholesterol 249mg
83 %
Sodium 609mg
25 %
Protein 18g
36 %
Calories:
31% Sugar
25% Others combined
22% Butter
20% Peanut butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup peanut butter
1/4 cup packed brown sugar
2 tablespoons plus 1-1/2 cups all-purpose flour, divided
3 ounces unsweetened chocolate, chopped
1/2 cup butter, cubed
3 eggs
1-1/2 cups sugar
2 tablespoons water
1 teaspoon vanilla extract
1 teaspoon baking powder

Directions : View recipe directions on tasteofhome.com
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