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Pastitio

This Pastitio recipe contains ground lamb, penne, butter, milk, all-purpose flour and more.
8 Servings - 1 hr 30 min - pbs.org
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Servings:8  | Calories:735 | Total Fat:40g  | Chol:116mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 40g
62 %
Sat Fat 19g
95 %
Total Carb 63g
21 %
Fiber 8g
32 %
Sugars 8g
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Cholesterol 116mg
39 %
Sodium 686mg
29 %
Protein 30g
61 %
Calories:
43% Ground lamb
27% Penne
18% Others combined
10% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Coarse salt and ground pepper
1 pound penne, cooked and drained
2 pounds ground lamb
2 medium onions, diced
1/2 cup red wine
1 can (6 ounces) tomato paste
1/2 teaspoon ground cinnamon
6 tablespoons butter
1/2 cup all-purpose flour (spooned and leveled)
3 cups milk
1/8 teaspoon cayenne pepper (optional)
1/4 cup Parmesan cheese

Directions : View recipe directions on pbs.org
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