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Party Cheese Ball

Known to frequent holiday open houses, this creamy appetizer with a nutty exterior doesn't stick around long. Which is exactly why you'll want to keep this recipe handy.
24 Servings - 3 hr 15 min - kraftrecipes.com
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Servings:24  | Calories:132 | Total Fat:13g  | Chol:31mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 6g
30 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 31mg
10 %
Sodium 123mg
5 %
Protein 4g
8 %
Calories:
48% PHILADELPHIA Cream Cheese
28% KRAFT Shredded Sharp Cheddar Cheese
21% PLANTERS Pecans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. finely chopped onions
1 Tbsp. chopped red bell pepper s
2 tsp. Worcestershire sauce
1 tsp. lemon juice
Dash ground red pepper (cayenne)
1 cup chopped PLANTERS Pecans , toasted

Directions : View recipe directions on kraftrecipes.com
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