Servings:4 | Calories:495 | Total Fat:34g | Chol:143mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 9g
45 %
Total Carb 20g
7 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 143mg
48 %
Sodium 1444mg
60 %
Protein 27g
54 %
Calories:
37% Olive oil
20% Freshly grated Parmesan
20% Italian-style bread crumbs
20% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 large eggs 1 cup dried Italian-style bread crumbs 3/4 cups freshly grated Parmesan 4 (1 / 2 to 3/4 inch thick) center-cut pork loin chops (each about 10 to 12 ounces) Salt and freshly ground black pepper 6 tablespoons olive oil Lemon wedges, for serving
Directions : View recipe directions on foodnetwork.com
