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Oven Roasted Cauliflower

This Oven Roasted Cauliflower recipe contains olive oil, cauliflower florets, Parmigiano Reggiano, garlic cloves, juice and more.
6 Servings -
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Servings:6  | Calories:192 | Total Fat:14g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 5g
20 %
Sugars 5g
Cholesterol 4mg
1 %
Sodium 479mg
20 %
Protein 7g
14 %
52% Olive oil
34% Cauliflower florets
11% Parmigiano Reggiano
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


6 cups uncooked cauliflower florets (about 1 large) cut small
3 garlic cloves, chopped
1/4 cup olive oil
kosher salt and fresh pepper
juice of 1/4 lemon
1/4 cup Parmigiano Reggiano, freshly grated

Directions : View recipe directions on
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