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Oven-Baked Risotto

Cook this simple storecupboard risotto in the oven while you get on with something else
4 Servings - 10 min - bbcgoodfood.com
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Servings:4  | Calories:705 | Total Fat:38g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 38g
58 %
Sat Fat 15g
75 %
Total Carb 65g
22 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 67mg
22 %
Sodium 1296mg
54 %
Protein 21g
42 %
Calories:
40% Bacon
38% Risotto rice
13% Others combined
7% Parmesan
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

250 g pack smoked bacon , chopped into small pieces
1 onion , chopped
25 g butter
300 g risotto rice
half a glass of white wine (optional)
150 g pack cherry tomatoes , halved
700 ml hot chicken stock (from a cube is fine)
50 g Parmesan , grated

Directions : View recipe directions on bbcgoodfood.com
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