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Orange Cupcakes

This Orange Cupcakes recipe contains unsalted butter, cream cheese, all purpose flour, confectioners sugar, white sugar and more.
12 Servings - mybakingaddiction.com
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Servings:12  | Calories:350 | Total Fat:19g  | Chol:94mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 11g
55 %
Total Carb 41g
14 %
Fiber 1g
4 %
Sugars 28g
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Cholesterol 94mg
31 %
Sodium 223mg
9 %
Protein 5g
9 %
Calories:
45% Others combined
19% Unsalted butter
18% Cream cheese
16% All purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Orange extract

Ingredients

1/2 cup (113 grams) unsalted butter, room temperature
2/3 cup (130 grams) granulated white sugar
3 large eggs
1 1/2 teaspoon pure vanilla extract
1/2 teaspoon of pure orange extract
Zest of 1 orange (optional)
1 1/2 cups (195 grams) all purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup (60 ml) milk
Cream Cheese Frosting
(1) 8 ounce package of cream cheese; room temperature
2 tablespoon of butter; room temperature
1 tablespoon of shortening
1 teaspoon clear vanilla extract
1 1/2 cup confectioners sugar; add more to reach desired consistency

Directions : View recipe directions on mybakingaddiction.com
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