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Nutella Crack Pie

This Nutella Crack Pie recipe contains pie shell, nutella, sugar, egg yolks, brown sugar and more.
10 Servings -
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Servings:10  | Calories:822 | Total Fat:36g  | Chol:426mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 20g
100 %
Total Carb 113g
38 %
Fiber 3g
12 %
Sugars 76g
Cholesterol 426mg
142 %
Sodium 519mg
22 %
Protein 12g
24 %
47% Others combined
21% Pie shell
16% Nutella
14% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


9 Tbls. butter, room temp
5 1/2 Tbls. Brown Sugar
2 Tbls. sugar
1 large egg
3/4 cup plus 2 Tbls. rolled oats
1/2 cup flour
1/8 tsp. baking powder
1/8 tsp. baking soda
pinch of salt
7) Spread mixture out into a lined baking tart pan (or two, depending on size) and using fingers press crumbs onto the bottom and sides to form a pie shell (use the flat bottom of a cup or glass to help press in.)
1 1/2 cup sugar
3/4 cup plus 3 Tbls. brown sugar
1/4 tsp. salt
1 cup Nutella
1/2 cup heavy cream
1 tsp. vanilla
8 egg yolks

Directions : View recipe directions on
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