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Crockpot Cheesecake

This Crockpot Cheesecake recipe contains cream cheese, white sugar, butter, heavy cream, eggs and more.
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Servings:??  | Calories:2972 | Total Fat:225g  | Chol:1056mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 225g
345 %
Sat Fat 128g
641 %
Total Carb 209g
70 %
Fiber 0g
0 %
Sugars 202g
Cholesterol 1056mg
352 %
Sodium 1938mg
81 %
Protein 41g
83 %
52% Cream cheese
20% White sugar
16% Others combined
10% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 T brown sugar
3 T melted butter
16 oz cream cheese, room temperature (I nuked mine for 30 seconds to get it soft)
3/4 cup white sugar
2 large eggs, room temperature (I put the eggs in a bowl of hot water for a few minutes)
1/4 cup heavy cream (mmm. cream.)
1 t good vanilla

Directions : View recipe directions on
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