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Mustard-Glazed Mushroom Burger

This recipe contains ground beef, swiss cheese, buns, olive oil, dijon mustard and more.
6 Servings - 25 min - foodnetwork.com
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Servings:6  | Calories:341 | Total Fat:19g  | Chol:75mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 9g
45 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 75mg
25 %
Sodium 1067mg
44 %
Protein 27g
53 %
Calories:
39% Ground beef
31% Swiss cheese
16% Buns
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds ground beef (85-percent lean)
Kosher salt and freshly ground black pepper
1/4 cup Dijon mustard
3 tablespoons soy sauce
1 teaspoon sugar
6 slices Swiss cheese
1 tablespoon olive oil
8 ounces chopped baby bella or cremini mushrooms
2 teaspoons fresh thyme leaves or 1 teaspoon dried
2 cloves garlic, minced
6 yeasty buns

Directions : View recipe directions on foodnetwork.com
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