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Mozzarella Parmesan Chicken

Using lowfat cheese and soups, this creamy baked chicken will fool everyone who thinks richness always equals high fat. This recipe expands easily to serve a crowd.
6 Servings - allrecipes.com
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Servings:6  | Calories:349 | Total Fat:15g  | Chol:127mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 6g
30 %
Total Carb 9g
3 %
Fiber 0g
0 %
Sugars 2g
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Cholesterol 127mg
42 %
Sodium 1025mg
43 %
Protein 43g
86 %
Calories:
51% Skinless, boneless chicken breast halves
20% Mozzarella cheese
15% Others combined
12% Can condensed cream of mushroom soup
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 skinless, boneless chicken breast halves
1 (10.75 ounce) can low-fat cream of celery soup
1 (10.75 ounce) can condensed cream of mushroom soup
1/4 cup water
1/4 cup chopped onion
1 clove garlic, minced
1/8 teaspoon dried oregano
6 ounces low fat mozzarella cheese, sliced
3 tablespoons grated Parmesan cheese

Directions : View recipe directions on allrecipes.com
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