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Moroccan Sweet Potato Salad

This easy, classic Moroccan sweet potato salad is flavored with cinnamon, saffron, and honey. Raisins are optional.
4 Servings - 30 min -
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Servings:4  | Calories:259 | Total Fat:9g  | Chol:23mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 6g
30 %
Total Carb 45g
15 %
Fiber 4g
16 %
Sugars 18g
Cholesterol 23mg
8 %
Sodium 628mg
26 %
Protein 2g
5 %
37% Sweet potatoes
29% Butter
18% Honey
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 lb sweet potatoes (or yams)
Optional: 1/3 cup dark golden raisins
4 cups salted water (or enough to cover sweet potatoes)
3 tablespoons honey (or sugar, if you prefer)
3 tablespoons butter
3 tablespoons water
1/2 teaspoon ground cinnamon
1/4 teaspoon pepper
1/8 teaspoon turmeric​
Pinch saffron threads (crumbled)
Salt, to taste

Directions : View recipe directions on
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