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photo Moroccan Spiced Chicken Paillards Recipe | Say Mmm

Moroccan Spiced Chicken Paillards

This Moroccan Spiced Chicken Paillards recipe contains boneless chicken breast, olive oil, unsalted butter, honey, orange juice and more.
4 Servings - 35 min - epicurious.com
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Servings:4  | Calories:269 | Total Fat:16g  | Chol:88mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 5g
25 %
Total Carb 7g
2 %
Fiber 0g
0 %
Sugars 6g
---
Cholesterol 88mg
29 %
Sodium 899mg
37 %
Protein 24g
49 %
Calories:
48% Boneless chicken breast
23% Olive oil
18% Unsalted butter
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup orange juice
1 tablespoon mild honey
1 teaspoon fresh lemon juice
1 (3 inch) cinnamon stick
1/4 teaspoon dried hot red pepper flakes
2 tablespoons unsalted butter
1/2 teaspoon ground cumin
1/2 teaspoon paprika (not hot)
1/4 teaspoon black pepper
2 tablespoons olive oil
1 3/4 lb boneless chicken breast slices (1 / 4 inch thick; see cooks' note, below)
1 1/4 teaspoons salt
Special equipment: a well-seasoned large (2-burner) ridged grill pan

 Directions : View recipe directions on epicurious.com
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