Servings:?? | Calories:2655 | Total Fat:236g | Chol:760mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 236g
364 %
Sat Fat 139g
695 %
Total Carb 71g
24 %
Fiber 6g
24 %
Sugars 29g
---
Cholesterol 760mg
253 %
Sodium 1752mg
73 %
Protein 33g
66 %
Calories:
51% Cream cheese
19% Double cream
15% Others combined
13% Butter
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Mint leaves
Ingredients
200g ginger biscuits 50g butter (melted) 400g cream cheese 1 x tin condensed milk 150ml double cream Zest of 3 limes 1 tsp vanilla extract 5 tbsp rum Handful chopped mint leaves Springform cake tin lined with cling film
Directions : View recipe directions on unilad.co.uk
