For serious fudge lovers only. Pi equals 3.14 Which makes today—March 14th—National Pie Day. I celebrated a day early with this ultra-fudgey mint-chocolate-chip pie.
Servings:1.5 | Calories:1114 | Total Fat:68g | Chol:2mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 68g
105 %
Sat Fat 35g
175 %
Total Carb 129g
43 %
Fiber 13g
52 %
Sugars 105g
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Cholesterol 2mg
1 %
Sodium 205mg
9 %
Protein 28g
56 %
Calories:
81% Chocolate chips
15% Tofu
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 (12.3 oz) package Mori-Nu or Mori-Nu lite silk-firm tofu (Or 12.3 oz any tofu) (See nutritional-info link below, for notes on a soy-free fudge pie) 1 tsp cocoa powder 1 tsp pure vanilla extract 2 tablespoons milk of choice scant 1/8 tsp salt 1/8 to 1/4 tsp pure peppermint extract (start with 1/8 and add more if desired) 8-10 oz chocolate chips (a bit over 1 1/3 c or more) or Sugar-Free Chocolate Chips 2-3 tablespoons agave or other sweetener (When I make this just for me, I omit.)
Directions : View recipe directions on chocolatecoveredkatie.com
