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Mini Salmon Burgers

Salmon sliders, anyone? These smart mini fish burgers are topped with fresh tomato and spinach and dressed with Thousand Island. Well-schooled in tasty.
12 Servings - 2 hr 18 min - kraftrecipes.com
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Servings:12  | Calories:130 | Total Fat:7g  | Chol:37mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 37mg
12 %
Sodium 191mg
8 %
Protein 10g
19 %
Calories:
38% Salmon
27% Others combined
18% RITZ Cracker
16% KRAFT Thousand Island Dressing
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 egg , beaten
1 can (15 oz.) salmon , drained, flaked
1/4 cup MIRACLE WHIP Dressing
20 RITZ Cracker s, finely crushed (about 3/4 cup)
1 green onion , sliced
12 mini whole wheat sandwich roll s (3 inch), partially split
3 plum tomatoes , cut into 4 slices each
1 cup baby spinach leaves
1/4 cup KRAFT Thousand Island Dressing

Directions : View recipe directions on kraftrecipes.com
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