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photo Mini Pumpkin Whoopie Pies Recipe | Say Mmm

Mini Pumpkin Whoopie Pies

Fluffy cream cheese filling sandwiched between two moist pumpkin cookies make these Mini Pumpkin Whoopie Pies the perfect hand-held snack you just won't be able to resist!
36 Servings - 40 min - allrecipes.com
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Servings:36  | Calories:129 | Total Fat:6g  | Chol:26mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 18g
6 %
Fiber 0g
0 %
Sugars 12g
---
Cholesterol 26mg
9 %
Sodium 111mg
5 %
Protein 1g
3 %
Calories:
40% Others combined
21% Granulated sugar
19% All-purpose flour
17% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/2 cup butter, softened
1 1/4 cups granulated sugar
2 large eggs, at room temperature, lightly beaten
1 cup LIBBY'S 100% Pure Pumpkin
1 teaspoon vanilla extract
4 ounces cream cheese, at room temperature
6 tablespoons butter, softened
1/2 teaspoon vanilla extract
1 1/2 cups powdered sugar

 Directions : View recipe directions on allrecipes.com
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