Servings:1 | Calories:1625 | Total Fat:70g | Chol:186mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 70g
108 %
Sat Fat 44g
220 %
Total Carb 242g
81 %
Fiber 0g
0 %
Sugars 241g
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Cholesterol 186mg
62 %
Sodium 6663mg
278 %
Protein 14g
28 %
Calories:
37% Butter
33% Sugar
23% Sugar
5% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 large egg whites pinch of salt 2/3 c sugar 1 t lemon zest 1 t vanilla For the Curd: 1 / 2c fresh lemon juice 1/2 c sugar 2 large eggs 2 large egg yolks pinch of salt 6 T butter Instructions
Directions : View recipe directions on alaskafromscratch.com
