Servings:8 | Calories:442 | Total Fat:13g | Chol:26mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 5g
25 %
Total Carb 68g
23 %
Fiber 7g
28 %
Sugars 6g
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Cholesterol 26mg
9 %
Sodium 379mg
16 %
Protein 15g
30 %
Calories:
67% New red potatoes
21% Mexican chorizo
5% Shredded Monterey Jack cheese
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
20 small new red potatoes 1 tablespoon vegetable oil 6 ounces Mexican chorizo, removed from casing 1/2 cup shredded Monterey Jack cheese 2 green onions, thinly sliced crosswise Sour cream, for serving
Directions : View recipe directions on foodnetwork.com
