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Mexican Black Bean Chili

If you're looking for an easy chili recipe, check out this Mexican-inspired black bean chili. It features ground chuck, onion, bell pepper, and traditional chili spices. For more easy chilis, check out our complete chili recipe collection.
6 Servings -
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Servings:6  | Calories:386 | Total Fat:16g  | Chol:55mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 6g
30 %
Total Carb 37g
12 %
Fiber 13g
52 %
Sugars 5g
Cholesterol 55mg
18 %
Sodium 1399mg
58 %
Protein 25g
51 %
49% Ground chuck
33% Black beans
10% Others combined
6% No-salt-added diced tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup diced onion
1 cup diced green bell pepper
1 pound ground chuck
1 1/2 cups no-salt-added beef broth
1 tablespoon chili powder
1 1/2 teaspoons ground cumin
3/4 teaspoon dried oregano
1/2 teaspoon salt
1/8 teaspoon pepper
3 garlic cloves, crushed
2 (14.5 ounce) cans no-salt-added diced tomatoes, undrained
2 (15 ounce) cans black beans, drained
6 tablespoons fat-free sour cream
6 tablespoons chopped fresh cilantro

Directions : View recipe directions on
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