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Mediterranean Salmon Tartare

A dish for adventurous foodies: salmon tartare with a fresh, Mediterranean dressing.
4 Servings - 15 min -
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Servings:4  | Calories:368 | Total Fat:26g  | Chol:69mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 4g
20 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
Cholesterol 69mg
23 %
Sodium 1060mg
44 %
Protein 32g
64 %
42% Extra virgin olive oil
37% Salmon
15% Smoked salmon
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh mint


14 oz. wild salmon filet, cut into small chunks;
7 oz. smoked salmon, minced;
3 tbsp. red onion, minced;
2 tbsp. pickled cucumber, minced;
1 garlic clove, minced;
Zest and juice of 1 lemon;
2 tbsp. fresh basil, minced;
2 tbsp. fresh mint, minced;
2 tsp. dried oregano;
5 tbsp. extra virgin olive oil;
2 tbsp. Dijon mustard;
Sea salt and freshly ground black pepper;

Directions : View recipe directions on
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