Servings:4 | Calories:18 | Total Fat:0g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 0mg
0 %
Sodium 29mg
1 %
Protein 1g
3 %
Calories:
97% Fresh vegetables
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing 4 cups mixed cut-up fresh vegetables (red, green and yellow peppers; eggplant; zucchini; mushrooms; corn on the cob; onion)
Directions : View recipe directions on kraftrecipes.com
