Servings:?? | Calories:690 | Total Fat:66g | Chol:67mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 66g
Sat Fat 18g
Total Carb 19g
36% Extra-virgin olive oil
28% Feta cheese
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 cup sliced pitted olives, such as Kalamata or mixed Greek 1/2 cup diced feta cheese, preferably reduced-fat 2 tablespoons extra-virgin olive oil Zest and juice of 1 lemon 2 cloves garlic, sliced 1 teaspoon chopped fresh rosemary Pinch of crushed red pepper Freshly ground pepper to taste
Directions : View recipe directions on eatingwell.com