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photo Marbled Cheesecake with Raspberry Sauce Recipe | Say Mmm

Marbled Cheesecake with Raspberry Sauce

Plain and chocolate batters are swirled together and baked in a cookie-crumb crust. This pretty cheesecake is served with an easy raspberry sauce.
10 Servings - 5 hr - kraftrecipes.com
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Servings:10  | Calories:334 | Total Fat:22g  | Chol:85mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 11g
55 %
Total Carb 30g
10 %
Fiber 2g
8 %
Sugars 18g
---
Cholesterol 85mg
28 %
Sodium 242mg
10 %
Protein 5g
10 %
Calories:
46% PHILADELPHIA Cream Cheese
25% OREO Pie Crust
16% Others combined
11% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1/2 cup sugar
1/4 cup half-and-half
1 tsp. vanilla
2 eggs
2 Tbsp. unsweetened cocoa powder
1 OREO Pie Crust (6 oz.)
1 pkg. (10 oz.) frozen raspberries , thawed, pureed and strained

 Directions : View recipe directions on kraftrecipes.com
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