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photo Made-Over Chicken Tetrazzini Recipe | Say Mmm

Made-Over Chicken Tetrazzini

Named for an opera star, Chicken Tetrazzini hits a high note with its cheesy, savory sauce. Our version is a better-for-you choice with all the flavor of the original.
6 Servings - 52 min - kraftrecipes.com
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Servings:6  | Calories:343 | Total Fat:9g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 4g
20 %
Total Carb 37g
12 %
Fiber 2g
8 %
Sugars 4g
---
Cholesterol 67mg
22 %
Sodium 417mg
17 %
Protein 28g
55 %
Calories:
40% Spaghetti
25% Boneless skinless chicken breast
20% Others combined
13% PHILADELPHIA Neufchatel Cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 lb. spaghetti , uncooked
1 lb. boneless skinless chicken breast s, cut into bite-size pieces
1 red pepper , chopped
2 cups sliced fresh mushrooms
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Neufchatel Cheese , cubed
1/4 cup flour
1 can (14 oz.) fat-free reduced-sodium chicken broth
3 Tbsp. KRAFT Grated Parmesan Cheese , divided
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese

 Directions : View recipe directions on kraftrecipes.com
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