Mac and Cheese Company Ready (Sallysbakingaddiction)
If you're searching for a creamy macaroni and cheese recipe that satisfies and impresses, look no further. This is our favorite homemade mac and cheese!
Servings:8 | Calories:761 | Total Fat:46g | Chol:112mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 46g
71 %
Sat Fat 23g
115 %
Total Carb 54g
18 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 112mg
37 %
Sodium 926mg
39 %
Protein 33g
65 %
Calories:
34% Shredded cheese
27% Elbow pasta
23% Bacon
14% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
12 slices uncooked bacon 1 teaspoon minced garlic 3 cup s (90g) fresh spinach (optional; see note) 1 pound dry elbow pasta 1/2 cup ( 8 Tbsp ; 115g) unsalted butter divided 1/4 cup (30g) all-purpose flour 3 cup s (720ml) whole milk 1 cup (240ml) half-and-half (or more whole milk) 1/2 teaspoon salt 1/2 teaspoon ground mustard 5 cup s (560g) shredded cheese
Directions : View recipe directions on sallysbakingaddiction.com
