Servings:4 | Calories:497 | Total Fat:13g | Chol:32mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 7g
35 %
Total Carb 76g
25 %
Fiber 10g
40 %
Sugars 5g
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Cholesterol 32mg
11 %
Sodium 970mg
40 %
Protein 20g
40 %
Calories:
61% Fettuccine
20% Freshly grated Parmesan
9% Skim milk
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
12 ounces fettuccine 1 head broccoli, cut into florets, stalk peeled and sliced 1 1/2 cups skim milk 1 tablespoon unsalted butter 1 tablespoon flour 3/4 cup cup freshly grated Parmesan, plus more for serving kosher salt
Directions : View recipe directions on realsimple.com
