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Lomi Lomi Salmon

Take your taste buds on vacation to Hawaii with this refreshing salmon dinner.
4 Servings - 26 min - paleoleap.com
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Servings:4  | Calories:277 | Total Fat:17g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 5g
25 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 66mg
22 %
Sodium 72mg
3 %
Protein 27g
53 %
Calories:
57% Salmon
22% Extra virgin olive oil
11% Coconut oil
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. wild salmon, skinless, cut into small cubes;
2 plum tomatoes, seeded and diced;
4 scallions, thinly sliced;
1/4 cup fresh cilantro, chopped;
1 jalapeño pepper, seeded and minced; (optional)
2 tbsp. extra virgin olive oil;
Juice of 1 lime;
1 tbsp. coconut oil;

Directions : View recipe directions on paleoleap.com
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