Servings:12 | Calories:159 | Total Fat:5g | Chol:38mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 24g
8 %
Fiber 1g
4 %
Sugars 7g
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Cholesterol 38mg
13 %
Sodium 290mg
12 %
Protein 5g
10 %
Calories:
47% Flour
28% Others combined
12% Sugar
11% Poppy seeds
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups unbleached ap (all-purpose) flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/3 cup sugar pinch of salt 1/3 cup poppy seeds zest of 4 lemons 2 cups buttermilk 2 large eggs, lightly beaten 2 tablespoons butter, melted
Directions : View recipe directions on pickycook.com
