If sweet potatoes are your vegetable of choice, try this glazed recipe that combines sugar, lemon juice, nutmeg, and butter for a side dish that's fit for a holiday meal.
Servings:6 | Calories:247 | Total Fat:6g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 48g
16 %
Fiber 4g
16 %
Sugars 26g
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Cholesterol 15mg
5 %
Sodium 271mg
11 %
Protein 2g
4 %
Calories:
45% Sweet potatoes
20% Unsalted butter
17% Others combined
16% Light brown sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
6 medium sweet potatoes 3/4 cup water 1/3 cup granulated sugar 1/3 cup light brown sugar 1/2 teaspoon salt 3 tablespoons lemon juice 1/2 teaspoon freshly grated nutmeg 3 tablespoons unsalted butter 3 tablespoons finely shredded lemon peel
