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Lemon-Glazed Sweet Potatoes

If sweet potatoes are your vegetable of choice, try this glazed recipe that combines sugar, lemon juice, nutmeg, and butter for a side dish that's fit for a holiday meal.
6 Servings - 38 min -
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Servings:6  | Calories:247 | Total Fat:6g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 48g
16 %
Fiber 4g
16 %
Sugars 26g
Cholesterol 15mg
5 %
Sodium 271mg
11 %
Protein 2g
4 %
45% Sweet potatoes
20% Unsalted butter
17% Others combined
16% Light brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


6 medium sweet potatoes
3/4 cup water
1/3 cup granulated sugar
1/3 cup light brown sugar
1/2 teaspoon salt
3 tablespoons lemon juice
1/2 teaspoon freshly grated nutmeg
3 tablespoons unsalted butter
3 tablespoons finely shredded lemon peel

Directions : View recipe directions on
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