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Layered JELL-O Flower Box

This Layered JELL-O Flower Box recipe contains nilla wafers, cool whip whipped topping, jell-o gelatin, baker's angel flake coconut.
12 Servings - 2 hr 5 min -
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Servings:12  | Calories:822 | Total Fat:36g  | Chol:14mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 11g
55 %
Total Carb 119g
40 %
Fiber 3g
12 %
Sugars 6g
Cholesterol 14mg
5 %
Sodium 531mg
22 %
Protein 8g
16 %
91% NILLA Wafers
5% COOL WHIP Whipped Topping
2% JELL-O Gelatin
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 cups boiling water
2 pkg. (4-serving size each) JELL-O Gelatin, any flavor
1 tub (8 oz.) COOL WHIP Whipped Topping (still frozen)
38 NILLA Wafers , divided
1/3 cup BAKER'S ANGEL FLAKE Coconut

Directions : View recipe directions on
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