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Lasagna Roll Ups

Mozzarella, Parmesan, and ricotta cheese are mixed with tofu and spinach to make a substantial filling for this lasagna variation.
12 Servings - 1 hr - allrecipes.com
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Servings:12  | Calories:466 | Total Fat:20g  | Chol:54mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 11g
55 %
Total Carb 44g
15 %
Fiber 7g
28 %
Sugars 7g
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Cholesterol 54mg
18 %
Sodium 584mg
24 %
Protein 29g
57 %
Calories:
32% Others combined
28% Lasagna noodles
22% Mozzarella cheese
15% Grated Parmesan cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (16 ounce) package uncooked lasagna noodles
1 pound mozzarella cheese, shredded
1 (15 ounce) container ricotta cheese
1 pound firm tofu
1 (10 ounce) package frozen chopped spinach - thawed, drained and squeezed dry
2 cups grated Parmesan cheese
1 (28 ounce) jar pasta sauce

Directions : View recipe directions on allrecipes.com
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