If you enjoy a spicy Chinese pasha dish, this recipe is perfect for you. Kung Pao Linguini combines kung pao chicken with noodles. This is apparently a copy
Servings:4 | Calories:1264 | Total Fat:52g | Chol:73mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 52g
80 %
Sat Fat 7g
35 %
Total Carb 150g
50 %
Fiber 24g
96 %
Sugars 20g
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Cholesterol 73mg
24 %
Sodium 2977mg
124 %
Protein 57g
115 %
Calories:
35% Others combined
32% Linguini
16% Dry roasted peanuts
16% Dry roasted peanuts
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 lb boneless skinless chicken breasts 1/2 cup cornstarch oil (for deep frying) 1 lb uncooked linguini noodles 1/2 cup chicken broth 2 tablespoons cornstarch 3/4 cup soy sauce 1/2 cup dry sherry 3 tablespoons red chili paste with garlic 1/4 cup sugar 2 tablespoons red wine vinegar 1 tablespoon sesame oil 1/4 cup garlic (minced) 1 cup dry roasted peanuts 1 cup dry roasted peanuts 1 cup green onions (sliced)
Directions : View recipe directions on blogchef.net
