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Jim Lahey's Potato Pizza

This Jim Lahey's Potato Pizza recipe contains all-purpose flour, extra-virgin olive oil, olive oil, onion, dry yeast and more.
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Servings:??  | Calories:2092 | Total Fat:81g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 81g
124 %
Sat Fat 11g
56 %
Total Carb 296g
99 %
Fiber 12g
49 %
Sugars 7g
Cholesterol 0mg
0 %
Sodium 3540mg
148 %
Protein 41g
82 %
65% All-purpose flour
24% Extra-virgin olive oil
8% Olive oil
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : 2 potatoes, thinly sliced


3 cups all-purpose flour
1 1/2 teaspoons salt
3/4 teaspoon sugar
1 cup cold water
Olive oil, for bowl and pans
1 teaspoon instant dry yeast
2 potatoes, thinly sliced (about 2 cups) [I used Yukon Golds, and I believe this is what Lahey uses as well]
1/2 onion, diced into 1 / 4- to 1/2 inch pieces
4 tablespoons extra-virgin olive oil

Directions : View recipe directions on
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