Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds.
Servings:8 | Calories:351 | Total Fat:25g | Chol:4mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 2g
10 %
Total Carb 31g
10 %
Fiber 4g
16 %
Sugars 23g
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Cholesterol 4mg
1 %
Sodium 59mg
2 %
Protein 5g
11 %
Calories:
35% Vegetable oil
26% Others combined
23% Almonds
13% White sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon butter 3/4 cup almonds, blanched and slivered 1 pound spinach, rinsed and torn into bite-size pieces 1 cup dried cranberries 2 tablespoons toasted sesame seeds 1 tablespoon poppy seeds 1/2 cup white sugar 2 teaspoons minced onion 1/4 teaspoon paprika 1/4 cup white wine vinegar 1/4 cup cider vinegar 1/2 cup vegetable oil
Directions : View recipe directions on allrecipes.com
