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Jajik (Cucumber and Yogurt Dip)

This Jajik (Cucumber and Yogurt Dip) recipe contains greek yogurt, olive oil, garlic cloves, dried cilantro, sumac and more.
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Servings:6  | Calories:96 | Total Fat:6g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 6g
2 %
Fiber 0g
0 %
Sugars 6g
Cholesterol 5mg
2 %
Sodium 252mg
10 %
Protein 4g
9 %
53% Greek yogurt
43% Olive oil
2% Garlic cloves
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh mint


2 cups greek yogurt
2-3 garlic cloves, crushed
2 Tbsp chopped fresh mint
1 tsp dried cilantro
2 Tbsp olive oil
1/2 tsp salt
1/4 tsp ground sumac for garnish (optional)

Directions : View recipe directions on
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