Servings:16 | Calories:85 | Total Fat:4g | Chol:33mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
Sat Fat 2g
Total Carb 9g
33% All-purpose flour
28% Heavy cream
20% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 cup all-purpose flour 2 tablespoons sugar 1 teaspoon baking powder 1 teaspoon salt 1/2 teaspoon ground cardamom 1/2 teaspoon grated nutmeg 2 eggs 1 3/4 cups milk, plus more as needed 1/2 cup heavy cream 1 teaspoon vanilla extract Butter, for coating the pan
Directions : View recipe directions on foodnetwork.com