Servings:16 | Calories:85 | Total Fat:4g | Chol:33mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 9g
3 %
Fiber 0g
0 %
Sugars 3g
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Cholesterol 33mg
11 %
Sodium 206mg
9 %
Protein 3g
5 %
Calories:
33% All-purpose flour
28% Heavy cream
20% Others combined
16% Milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup all-purpose flour 2 tablespoons sugar 1 teaspoon baking powder 1 teaspoon salt 1/2 teaspoon ground cardamom 1/2 teaspoon grated nutmeg 2 eggs 1 3/4 cups milk, plus more as needed 1/2 cup heavy cream 1 teaspoon vanilla extract Butter, for coating the pan
Directions : View recipe directions on foodnetwork.com
