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Honey Pineapple Chicken

Sweet pineapple and salty soy sauce season a flavorful chicken dish from Carol Gillespie in Chambersburg, Pennsylvania. “I adapted the recipe for my crock pot because it's so much easier to do the preparation hours in advance, then let it simmer all day,”” Carol explains.
8 Servings - 3 hr 15 min - tasteofhome.com
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Servings:8  | Calories:473 | Total Fat:15g  | Chol:127mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 6g
30 %
Total Carb 49g
16 %
Fiber 0g
0 %
Sugars 47g
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Cholesterol 127mg
42 %
Sodium 380mg
16 %
Protein 37g
73 %
Calories:
40% Boneless skinless chicken breast halves
23% Others combined
22% Brown sugar
13% Honey
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 pounds boneless skinless chicken breast halves
2 tablespoons canola oil
1 can (8 ounces) unsweetened crushed pineapple, undrained
1 cup packed brown sugar
1/2 cup honey
1/3 cup lemon juice
1/4 cup butter, melted
2 tablespoons prepared mustard
2 teaspoons reduced-sodium soy sauce Add to Shopping List

Directions : View recipe directions on tasteofhome.com
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