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Homemade Caesar Salad Dressing

This Homemade Caesar Salad Dressing recipe contains mayonnaise, parmigiano-reggiano, anchovy paste, garlic cloves, lemon juice and more.
1 Servings - onceuponachef.com
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Servings:1  | Calories:1979 | Total Fat:207g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 207g
318 %
Sat Fat 38g
190 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 66mg
22 %
Sodium 3214mg
134 %
Protein 29g
58 %
Calories:
83% Mayonnaise
15% Parmigiano-Reggiano
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 small garlic cloves, minced
1 teaspoon anchovy paste*
2 tablespoons freshly squeezed lemon juice
1 teaspoon Dijon mustard (preferably Maille)
1 teaspoon Worcestershire sauce
1 cup good quality mayonnaise, such as Hellman’s Real
1/2 cup freshly grated Parmigiano-Reggiano
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Directions : View recipe directions on onceuponachef.com
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