Weekday Lasagna

This Weekday Lasagna recipe contains lean ground beef, lasagna noodles, fat-free cottage cheese, shredded part-skim mozzarella cheese, crushed tomatoes and more.

9 Servings - 1 hr 35 min - tasteofhome.com

Servings:9 | Calories:257 | Total Fat:9g | Chol:63mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 9g

14 %

Sat Fat 4g

20 %

Total Carb 22g

7 %

Fiber 3g

12 %

Sugars 6g

---

Cholesterol 63mg

21 %

Sodium 393mg

16 %

Protein 23g

45 %

Calories:

34% Lean ground beef

32% Others combined

18% Lasagna noodles

14% Fat-free cottage cheese

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 pound lean ground beef (90% lean) X Kick-up the flavor
1 small onion, chopped
1 can (28 ounces) crushed tomatoes
1-3/4 cups water
1 can (6 ounces) tomato paste
1 envelope spaghetti sauce mix
1 egg, lightly beaten
2 cups (16 ounces) fat-free cottage cheese
2 tablespoons grated Parmesan cheese
6 uncooked lasagna noodles
1 cup (4 ounces) shredded part-skim mozzarella cheese

Directions : View recipe directions on tasteofhome.com

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