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Harvest Acorn Squash

Mashed acorn squash is topped with brown sugar and marshmallows and baked in its own shells for a tasty autumn side dish.
4 Servings - 45 min - kraftrecipes.com
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Servings:4  | Calories:194 | Total Fat:6g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 37g
12 %
Fiber 3g
12 %
Sugars 12g
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Cholesterol 0mg
0 %
Sodium 71mg
3 %
Protein 2g
4 %
Calories:
44% Acorn squash
26% Margarine or butter
20% JET-PUFFED Miniature Marshmallows
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium acorn squash , halved lengthwise, seeded
2 Tbsp. margarine or butter
4 tsp. brown sugar
1 cup JET-PUFFED Miniature Marshmallows

Directions : View recipe directions on kraftrecipes.com
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