I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!
Servings:6 | Calories:274 | Total Fat:18g | Chol:63mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
Sat Fat 8g
Total Carb 11g
70% Ground beef
12% Others combined
4% Can diced tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 lb ground beef or 1 lb ground pork 1 medium onion , sliced and separated into rings 1 medium green pepper , coarsely chopped (I use frozen green pepper) 1 garlic clove , minced 1 cup medium grain rice 1 (16 ounce) can diced tomatoes 1 (8 ounce) can tomato sauce 1 teaspoon Worcestershire sauce 1/2 teaspoon dried basil 1 1/2 cups water 1 teaspoon salt 1/2 cup cheese , shredded