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Gyros with Tzatziki Sauce

A homemade gyros recipe that is so mouth-wateringly good, you will make it again and again. Includes a recipe for tzatziki sauce and Greek seasoning.
4 Servings - 30 min -
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Servings:4  | Calories:460 | Total Fat:13g  | Chol:109mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 2g
10 %
Total Carb 44g
15 %
Fiber 7g
28 %
Sugars 10g
Cholesterol 109mg
36 %
Sodium 474mg
20 %
Protein 44g
88 %
42% Chicken breast
23% Whole wheat pitas
19% Others combined
14% Red cabbage
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 1 / 2 lbs chicken breast, pork, lamb or beef, cut into thin strips (note: the chicken will be drier than other meats because of the low fat content)
3-4 tablespoons Daring Gourmet Greek Seasoning
2 tablespoons extra virgin olive oil
1 medium yellow onion, cut in half and then thinly sliced
Toppings: Finely shredded red cabbage, thinly sliced onions, chopped tomatoes
8 whole wheat pitas of flatbreads (2 each)
Daring Gourmet Tzatziki Sauce
Dried Sumac for sprinkling on top (optional)

Directions : View recipe directions on
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