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Grilled Steak Caesar Salad

Grilled steak slices are arranged over lettuce and served with warm Caesar dressing and Parmesan cheese for a hearty main-dish salad.
4 Servings - 1 hr 2 min - kraftrecipes.com
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Servings:4  | Calories:207 | Total Fat:5g  | Chol:68mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 13g
4 %
Fiber 3g
12 %
Sugars 8g
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Cholesterol 68mg
23 %
Sodium 218mg
9 %
Protein 27g
54 %
Calories:
71% Boneless beef sirloin steak
12% Steak Sauce
9% Others combined
6% Cherry tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup KRAFT Classic Caesar Dressing
1/4 cup A.1. Original Steak Sauce
1 boneless beef sirloin steak (1 lb.)
1 pkg. (10 oz.) torn romaine lettuce
2 cups cherry tomatoes , halved
1 cucumber , peeled, sliced
1/2 cup DI GIORNO Shaved Parmesan Cheese

Directions : View recipe directions on kraftrecipes.com
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