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Grilled Mustard Chicken with Fresh Corn Polenta

This Grilled Mustard Chicken with Fresh Corn Polenta recipe contains chicken thighs, mascarpone cheese, fresh corn, olive oil, dijon mustard and more.
6 Servings - 1 hr 25 min -
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Servings:6  | Calories:452 | Total Fat:21g  | Chol:230mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 7g
35 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 5g
Cholesterol 230mg
77 %
Sodium 1018mg
42 %
Protein 53g
106 %
66% Chicken thighs
14% Mascarpone cheese
10% Others combined
9% Fresh corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Polenta


6 green onions, finely chopped
1/4 cup Dijon mustard
1 tablespoon fresh lemon juice
1 large garlic clove, pressed
6 large chicken thighs with skin and bones
Olive oil
5 cups water
1 cup polenta (coarse cornmeal)
1 1/2 teaspoons coarse kosher salt
1 teaspoon sugar
2 cups fresh corn kernels (cut from about 3 large ears)
1/2 cup mascarpone cheese

Directions : View recipe directions on
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