Servings:4 | Calories:287 | Total Fat:12g | Chol:91mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 10g
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Cholesterol 91mg
30 %
Sodium 455mg
19 %
Protein 31g
62 %
Calories:
56% Boneless skinless chicken breasts
28% Italian dressing
10% Plum
4% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 boneless skinless chicken breasts (about 1 1/4 lb) 1 medium yellow bell pepper, cut into 4 wedges 4 plum (Roma) tomatoes, cut in half 1 small red onion, cut into 8 wedges 1/2 cup reduced-fat Italian dressing
Directions : View recipe directions on bettycrocker.com
