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photo Grilled Crunchy Coleslaw Recipe | Say Mmm

Grilled Crunchy Coleslaw

This Grilled Crunchy Coleslaw recipe contains olive oil, vegetable oil, red cabbage, sugar, fresh parsley and more.
4 Servings - 23 min -
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Servings:4  | Calories:264 | Total Fat:24g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 3g
15 %
Total Carb 12g
4 %
Fiber 3g
12 %
Sugars 8g
Cholesterol 0mg
0 %
Sodium 531mg
22 %
Protein 2g
4 %
57% Olive oil
23% Vegetable oil
12% Red cabbage
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/2 head red cabbage, cut into 4 wedges, leaving core intact so wedges hold together
2 tablespoons canola or vegetable oil
1 tablespoon sugar
Kosher salt and freshly ground black pepper
1 teaspoon finely grated orange zest
1 teaspoon Dijon mustard
1 tablespoon fresh orange juice
1/4 cup olive oil
1/4 cup chopped fresh parsley
1 green onion, chopped

Directions : View recipe directions on
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