This Green Beans with Cranberries and Walnuts recipe contains walnuts, fresh green beans, extra virgin olive oil, dried cranberries, cloves garlic and more.
Servings:8 | Calories:141 | Total Fat:9g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 16g
5 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 0mg
0 %
Sodium 391mg
16 %
Protein 3g
7 %
Calories:
33% Walnuts
24% Fresh green beans
22% Extra virgin olive oil
18% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 pounds fresh green beans, stem ends trimmed 4 cloves garlic, peeled and sliced into quarters 2 tablespoons extra virgin olive oil, best quality such as Colavita 1-1/4 teaspoons kosher salt 1/2 teaspoon freshly ground black pepper 1/4 teaspoon sugar 1 teaspoon lemon zest, from one lemon 2 teaspoons lemon juice, from one lemon 1/2 cup dried cranberries 1/2 cup walnuts (toasted if desired)
Directions : View recipe directions on onceuponachef.com
