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Green Bean Salad

This Green Bean Salad recipe contains olive oil, feta cheese, pistachios, green beans, cherry tomatoes and more.
6 Servings - 15 min - foodnetwork.com
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Servings:6  | Calories:260 | Total Fat:21g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 6g
30 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 7g
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Cholesterol 25mg
8 %
Sodium 654mg
27 %
Protein 8g
16 %
Calories:
38% Olive oil
28% Feta cheese
19% Others combined
13% Pistachios
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/4 pounds thin green beans, trimmed
1 shallot, minced
3 tablespoons balsamic vinegar
1/4 cup olive oil
Kosher salt and freshly ground black pepper
3 ounces mixed baby greens
1 pint cherry tomatoes, sliced in 1/2
1/4 cup fresh basil chiffonade
1/4 cup shelled, salted and roasted pistachios
6 ounces crumbled feta cheese

Directions : View recipe directions on foodnetwork.com
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