Servings:4 | Calories:169 | Total Fat:14g | Chol:5mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 4g
20 %
Total Carb 9g
3 %
Fiber 6g
24 %
Sugars 0g
---
Cholesterol 5mg
2 %
Sodium 600mg
25 %
Protein 4g
8 %
Calories:
55% Olive oil
27% Fresh sage leaves
16% Grated Parmesan
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 small head cauliflower, cut into small florets 12 fresh sage leaves 3 tablespoons olive oil kosher salt and black pepper 1 pound gnocchi (fresh or frozen) 1/4 cup grated Parmesan (1 ounce)
Directions : View recipe directions on realsimple.com
